IGA nephritis patients with chronic dietary considerations?

According to "Health News" reported that: a reasonable diet of science, has a significant role and impact on the rehabilitation of patients with chronic nephritis. In food conditioning with drug treatment, can achieve a multiplier effect, which is the drug alone can not be achieved, however, there are also a lot of dietary conditioning errors, hospital kidney specialist hospital for IGA nephritis patients often make dietary errors made induction summary, for the majority of patients do reference comparison:
IGA chronic nephritis patients salt diet PRECAUTIONS
As we all know, salt is directly related to edema, many IGA chronic nephritis patients salt special attention, not even salt, resulting in hyponatremia, low serum chloride, muscle cramps, low blood pressure, low blood volume, orthostatic hypotension etc., salt restriction hypertension, edema, oliguria of chronic nephritis, kidney failure patients is necessary, but does not mean no salt salt restriction, unless required to strictly limit salt degree of edema or water restrictions, the general should take low-salt diet. Therefore, chronic nephritis patients salt intake, as the case may be, by a doctor, excessive fear of the salt is not necessary.

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IGA nephritis patients with chronic protein diet PRECAUTIONS
IGA chronic nephritis, renal failure patients because of decreased renal metabolism, IGA chronic renal failure patients should be emphasized that the amount of high-quality low-protein diet. Some patients believe that non-vegetarian protein, so long-term vegetarian. In fact, this is a misunderstanding of food protein, food protein from both plant and animal proteins, plant protein content, although most of lower animal protein, but the protein content of daily staple food such as rice, flour 8% -9% , beans and soy protein content of up to 20%, due to less vegetable protein containing essential amino acids, and high in potassium, and therefore not suitable for chronic renal failure patients. The animal protein containing essential amino acids greater than 50%, so chronic renal failure patients should moderate consumption of essential amino acids with high animal protein. We should not use high protein containing plant beans and soy products.
IGA nephritis patients with chronic dietary considerations ter a special protection
In addition to the above-mentioned considerations, we should also pay attention to IgA nephropathy active treatment, the conventional method is to use hormone therapy for treatment, this approach is very likely to cause recurrent disease. So how to properly treat the disease it address the root causes of the disease IgA nephropathy -? Inflammatory response to injury of renal fibrosis, kidney specialist hospital characteristics of traditional Chinese medicine hospitals penetration therapy IgA nephropathy, renal fibrosis continues to block its kidney damage, an effective molecules ultrafine grinding, with effective penetrant and infiltration equipment, through topical way to make effective the drug directly into the lesion.