Renal failure for what food to eat is good for the disease?

　　For renal failure patients, patients are most concerned about is the treatment of renal failure and dietary questions, then, what foods to eat for kidney failure is good for the disease? Today, many patients are also getting attention included Shi aspect, because a reasonable diet for recovery of the disease is also a very big help for this question, I make hospital kidney specialists explain as follows:
　　1 renal failure patients for eating vegetables diet: You can use all kinds of carrots, bamboo shoots, cabbage, lettuce, cabbage, celery, garlic, wild rice, melon, squash, cucumbers, eggplant, tomatoes, green peppers, potatoes. Should not use corn flakes, raw lotus root, lettuce, lily flowers.
　　2 renal failure patients suitable for eating fruits and nuts: You can use a variety of fruits, should not use peanuts, watermelon seeds, sunflower seeds, almonds, dried lotus seeds.
　　3 renal failure patients fit to eat condiments: You can use brown sugar, white sugar, honey, not with sesame or sesame, bean paste.
　　4 renal failure patients to eat eggs for eating: You can use a variety of egg protein, should not use a variety of egg yolk.

　　After more than I explain hospital kidney specialists, do you have some degree of renal failure diet awareness of it if you have what it takes to know, please contact me kidney specialist hospital consultation, contact Viber / Whatsapp:? +8615131171391 Skype: kidneycarescommunity.