What is For patients with acute renal failure dietary considerations to understand ?

In acute renal failure diet for patients with acute renal failure dietary considerations to what is understood? Kidney specialist hospital acute renal failure patients to take proper display of diet on disease treatment is quite good, because a lot of acute renal failure in patients with perennial stand the pain of torture, in addition to hospital for treatment, daily food conditioning for acute renal failure patients is essential. So, for patients with acute renal failure dietary considerations to what is better? 
Hospital kidney specialist said, is divided into acute renal failure and chronic renal failure, renal failure, in which the rapid progression of acute renal failure, usually due to renal blood supply is not feet, for some reason blocked resulting in kidney function is impaired or by poison damage, acute renal failure caused by generation. And chronic renal failure due to prolonged renal main raw lesions and disease over time, to gradually reduce the kidney function, kidney failure resulting in symptoms. So in addition to treatment, diet is also very important. Acute renal failure patients should eat low-salt, low-fat, high-protein foods, but also adequate rest, due to exertion can aggravate high blood pressure patients with acute renal failure, edema and abnormal urine, tiredness away from the impact against acute renal failure patients. 
Acute renal failure patients on dietary considerations acute renal failure to understand what the patient must understand the following dietary considerations?: 
First, note that proteins get. Acute renal failure patients should determine access to the amount of protein according to the degree of renal dysfunction: 
Patients with mild renal dysfunction by obtaining protein 0.6g / kg of body weight per day standards, but also to high-quality protein-based, including: milk, eggs, meat, etc. at the same time adhere to a low-protein diet may be appropriate to increase carbon water Get compounds to the body's energy needs over the foot. 
If patients with normal renal function, you can get the proper amount of protein to relax, usually not more than 1.0g / kg body weight per day in order to stay away from heavier glomerulosclerosis glomerular filtration caused by other reasons. Against acute renal failure patients with renal injury, the time limit so that the protein is bound to the lack of access to essential amino acids, so it is necessary to supply α- keto acid. 
Second, pay attention to the acquisition of salt. Have high blood pressure and edema in patients with acute renal failure should restrict access to salt, recommendations <3.0g / d, paying particular attention to seasoning salt in foods, eat salted food and all kinds of pickles. 
Third, pay attention to get fat. Hyperlipidemia is an independent risk reasons accelerate kidney disease exacerbations, acute renal failure, especially in patients with proteinuria are more likely to exhibit PRO lipid metabolism imbalance. Symptoms of hyperlipidemia, so get fat should be limited, particularly should limit meat contains a lot of saturated fatty acids. 
Acute renal failure patients on dietary considerations to what is understood? These are my kidney specialist hospital for acute renal failure diet on to explain, if my friends have any questions on the above, you can free consultation in our hospital's kidney specialists, hospital experts will be for you to make a detailed answer, and depending on your condition, your diet plan and customized treatment plan Contact our hospital nephrologist is, Viber / Whatsapp:! +8615131171391.